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	<title>Jim's-Semi-Meta-Montreal-Resto-Review-Weblog</title>
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		<title>Jim's-Semi-Meta-Montreal-Resto-Review-Weblog</title>
		<link>http://jimsmetaresto.wordpress.com</link>
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			<item>
		<title>La Colombe</title>
		<link>http://jimsmetaresto.wordpress.com/2009/07/03/la-colombe/</link>
		<comments>http://jimsmetaresto.wordpress.com/2009/07/03/la-colombe/#comments</comments>
		<pubDate>Fri, 03 Jul 2009 14:35:00 +0000</pubDate>
		<dc:creator>Jim</dc:creator>
				<category><![CDATA[BYOB]]></category>
		<category><![CDATA[French Bistro]]></category>

		<guid isPermaLink="false">http://jimsmetaresto.wordpress.com/?p=206</guid>
		<description><![CDATA[Address: 554 Duluth E.
Phone: 514-849-8844
Reviews: montrealfood.com, Martiniboys
We had a business dinner here a few weeks ago.  The atmosphere of this resto is quite nice &#8211; although it is a small place, it feels large.  Everything on the menu here seems to have a bit of a sweet touch to it.  No matter [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=jimsmetaresto.wordpress.com&blog=4055242&post=206&subd=jimsmetaresto&ref=&feed=1" />]]></description>
			<content:encoded><![CDATA[<div class='snap_preview'><br /><p><em><strong>Address:</strong> 554 Duluth E.<br />
<strong>Phone:</strong> 514-849-8844<br />
<strong>Reviews:</strong> <a href="http://www.montrealfood.com/restos/colombe.html">montrealfood.com</a>, <a href="http://www.martiniboys.com/Montreal/La-Colombe-review.html">Martiniboys</a></em><br />
We had a business dinner here a few weeks ago.  The atmosphere of this resto is quite nice &#8211; although it is a small place, it feels large.  Everything on the menu here seems to have a bit of a sweet touch to it.  No matter whether its the poisson du jour or something a little more meaty, the sauce for each had a sweet touch &#8211; a little maple here, a bit of caramelized sugar there.  Overall it was reasonably good, but having eaten at Le P&#8217;tit Plateau the week prior, it seemed to be lacking just a little something.  Probably worth a return visit, although not obviously so.<br />
<strong><em>Price:</em></strong> $220 for four including tax and tip.<br />
<em><strong>Beer:</strong></em> La Montagnaise (Brasseur La Tour a Bieres)</p>
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		<title>Le P&#8217;tit Plateau</title>
		<link>http://jimsmetaresto.wordpress.com/2009/06/18/le-ptit-plateau/</link>
		<comments>http://jimsmetaresto.wordpress.com/2009/06/18/le-ptit-plateau/#comments</comments>
		<pubDate>Fri, 19 Jun 2009 02:32:15 +0000</pubDate>
		<dc:creator>Jim</dc:creator>
				<category><![CDATA[BYOB]]></category>
		<category><![CDATA[French Bistro]]></category>
		<category><![CDATA[Le P'tit Plateau]]></category>

		<guid isPermaLink="false">http://jimsmetaresto.wordpress.com/?p=211</guid>
		<description><![CDATA[Address: 330 Marie-Anne E.
Phone: 514-282-6342
Reviews: Amazingly, there are none that I can find
Le P&#8217;tit Plateau is a Montreal BYOB institution.  They&#8217;ve been serving great food in a great atmosphere for eons.  A recent visitor from Germany was in town and wanted a taste of the local cuisine.  P&#8217;tit Plateu didn&#8217;t let him [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=jimsmetaresto.wordpress.com&blog=4055242&post=211&subd=jimsmetaresto&ref=&feed=1" />]]></description>
			<content:encoded><![CDATA[<div class='snap_preview'><br /><p><em><strong>Address:</strong> 330 Marie-Anne E.<br />
<strong>Phone:</strong> 514-282-6342<br />
<strong>Reviews: </strong>Amazingly, there are none that I can find</em><br />
Le P&#8217;tit Plateau is a Montreal BYOB institution.  They&#8217;ve been serving great food in a great atmosphere for eons.  A recent visitor from Germany was in town and wanted a taste of the local cuisine.  P&#8217;tit Plateu didn&#8217;t let him down.  I had a great confit du canard while our visitor had the fois gras follwed by some great venison.  As usual, everyone left satisified.  About the only bad thing you can say about the place is that they only have two seating times for dinner &#8211; 6:30 and 8:30.  If you get the early seating, you have to be out before the next crowd and if that doesn&#8217;t work for you you&#8217;re out of luck.  But its a small price to pay.  It&#8217;s probably the best BYOB in the city.<br />
<strong><em>Price:</em></strong> Usually $50-60 a head after tax and tip<br />
<strong><em>Beer:</em></strong> Blanche de Chambly</p>
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		<title>Café Ferreira</title>
		<link>http://jimsmetaresto.wordpress.com/2009/03/14/cafe-ferreira/</link>
		<comments>http://jimsmetaresto.wordpress.com/2009/03/14/cafe-ferreira/#comments</comments>
		<pubDate>Sat, 14 Mar 2009 17:27:15 +0000</pubDate>
		<dc:creator>Jim</dc:creator>
				<category><![CDATA[Portuguese/Tapas]]></category>
		<category><![CDATA[Ferreira]]></category>

		<guid isPermaLink="false">http://jimsmetaresto.wordpress.com/?p=200</guid>
		<description><![CDATA[Address: 1446 Peel
Phone: 514-848-0988
Website: http://www.ferreiracafe.com
Reviews: MontrealFood.com, MartiniBoys
Ferreira is one of the best Portuguese restaurants in the city.  Its renown for its great food and service.  On a recent visit (on someone else&#8217;s generous tab), we started with a mixed plate appetizer to share.  This was a great way to start for those [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=jimsmetaresto.wordpress.com&blog=4055242&post=200&subd=jimsmetaresto&ref=&feed=1" />]]></description>
			<content:encoded><![CDATA[<div class='snap_preview'><br /><p><em><strong>Address:</strong> 1446 Peel<br />
<strong>Phone:</strong> 514-848-0988<br />
<strong>Website:</strong> <a href="http://www.ferreiracafe.com">http://www.ferreiracafe.com</a><br />
<strong>Reviews:</strong> <a href="http://www.montrealfood.com/restos/cafeferreira.html">MontrealFood.com</a>, <a href="http://www.martiniboys.com/Montreal/Cafe-Ferreira-review.html">MartiniBoys</a></em><br />
Ferreira is one of the best Portuguese restaurants in the city.  Its renown for its great food and service.  On a recent visit (on someone else&#8217;s generous tab), we started with a mixed plate appetizer to share.  This was a great way to start for those who can never make up their mind, with a delicious selection of sardines, octupus, calmari and quail.  The sardines, in particular, were a real hit &#8211; delicate and not overly fishy or oily.  For main plates, Ferreira is famous for its porcini crusted black cod in port reduction.  Two of my dining companions branched out and sampled a new black cod dish, served over a risotto.  Good, although not quite living up to the legendary port reduction.  My dish was the hit of the night &#8211; whole cooked Portuguese dorade.  For a fish lover, this was an absolute delight &#8211; meaty yet light at the same time.  The dessert didn&#8217;t quite stand up to the rest of the meal (the molten chocolate cake was slightly overdone) but was still very good.  Overall, you won&#8217;t go wrong with Ferreira for a fine dining experience.  Just be sure to bring your wallet.<br />
<em><strong>Price:</strong> </em>Expensive. With most main plates starting at $30, a bill of $80-$100 a head is easy to hit with tax, tip and a few drinks included.<br />
<strong><strong>Beer:</strong></strong> Sagres &#8211; a light Portuguese lager.</p>
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		<title>Alex H</title>
		<link>http://jimsmetaresto.wordpress.com/2009/03/09/alex-h/</link>
		<comments>http://jimsmetaresto.wordpress.com/2009/03/09/alex-h/#comments</comments>
		<pubDate>Tue, 10 Mar 2009 02:47:54 +0000</pubDate>
		<dc:creator>Jim</dc:creator>
				<category><![CDATA[BYOB]]></category>
		<category><![CDATA[Bistro]]></category>
		<category><![CDATA[Alex H]]></category>

		<guid isPermaLink="false">http://jimsmetaresto.wordpress.com/?p=187</guid>
		<description><![CDATA[Address: 5862 Sherbrooke W.
Phone: 514-487-5444
Reviews: MontrealFood.Com
Alex H is a rare BYOB resto in NDG.  From perusing the MontrealFood review, its obvious that this place has jumped around.  It was a BYOB, then licenced, then not, then moved from Monkland to Sherbrooke.  I had a business dinner here just recently, and this time [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=jimsmetaresto.wordpress.com&blog=4055242&post=187&subd=jimsmetaresto&ref=&feed=1" />]]></description>
			<content:encoded><![CDATA[<div class='snap_preview'><br /><p><em><strong>Address: </strong>5862 Sherbrooke W.<br />
<strong>Phone: </strong>514-487-5444<br />
<strong>Reviews:</strong> <a href="http://www.montrealfood.com/restos/alexh.html">MontrealFood.Com</a></em><br />
Alex H is a rare BYOB resto in NDG.  From perusing the MontrealFood review, its obvious that this place has jumped around.  It was a BYOB, then licenced, then not, then moved from Monkland to Sherbrooke.  I had a business dinner here just recently, and this time I was the guest of honour.  I was impressed walking in&#8230; the sign on the door said &#8220;Bring Your Own Beer&#8221; &#8211; gotta love a bistro that realizes that good beer can compliment a meal just as well as good wine.  The food here is good.  Not great, but good.  The menu here is a partial table d&#8217;hote: you get a soup or salad with your main and can get an additional small appetizer for only a few dollars extra.  I started with a small appetizer of escargots, followed by salad and magret de canard.  I&#8217;ll give them good marks for the escargots.  They came in a tomato/creme based sauce, not your usual garlic and butter.  Overall the mix worked well.  A smoked salmon appetizer also drew good reviews from the seat next to me.  The salad was simple greens &#8211; nothing special, nothing awful.  The magret de canard was reasonably good, done with a spiced cranberry sauce (little resemblance to what you find on the Thanksgiving Day table).  The veggies accompanying the main were uninspiring &#8211; just some steamed carrots, broccoli and cauliflower.  The desserts were well done &#8211; both the apple crumble and the chocolate cake were good.  Overall, this is a moderately good resto.  The setting is nice and the food is good, but nothing special.  But you also aren&#8217;t overpaying &#8211; most meals were in the $20-25 dollar range with the salad/soup included.<br />
<strong><em>Price:</em></strong> Moderate &#8211; probably $30 a head plus tax and tip assuming you have either an appy or dessert.<br />
<strong><em>Beer:</em></strong> Blanche de Chambly in a big bottle</p>
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		<title>La Paryse</title>
		<link>http://jimsmetaresto.wordpress.com/2009/02/15/la-paryse/</link>
		<comments>http://jimsmetaresto.wordpress.com/2009/02/15/la-paryse/#comments</comments>
		<pubDate>Sun, 15 Feb 2009 15:02:26 +0000</pubDate>
		<dc:creator>Jim</dc:creator>
				<category><![CDATA[Burgers/Poutine/Etc.]]></category>
		<category><![CDATA[La Paryse]]></category>

		<guid isPermaLink="false">http://jimsmetaresto.wordpress.com/?p=175</guid>
		<description><![CDATA[Address: 302 Ontario East
Phone: 514-842-2040
Reviews: Midnight Poutine, Hour, MontrealFood
Having tried M:Brgr just after it opened, I thought it might be the best in the city, but I had yet to try La Paryse.  We had planned to go to the latter before a Beck concert in October, but it was a Monday night, the [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=jimsmetaresto.wordpress.com&blog=4055242&post=175&subd=jimsmetaresto&ref=&feed=1" />]]></description>
			<content:encoded><![CDATA[<div class='snap_preview'><br /><p><em><strong>Address:</strong> 302 Ontario East<br />
<strong>Phone: </strong>514-842-2040<br />
<strong>Reviews: </strong><a href="http://www.midnightpoutine.ca/food/2007/08/la_paryse_best_burgers_in_town/">Midnight Poutine</a>, <a href="http://www.hour.ca/food/food.aspx?iIDArticle=6256">Hour</a>, <a href="http://www.montrealfood.com/restos/laparyse.html">MontrealFood</a></em><br />
Having tried <a href="http://jimsmetaresto.wordpress.com/2008/06/30/mbrgr/">M:Brgr</a> just after it opened, I thought it might be the best in the city, but I had yet to try La Paryse.  We had planned to go to the latter before a Beck concert in October, but it was a Monday night, the one night of the week La Paryse is closed.  Finally we made it there on a recent evening, after a 5 á 7 on St. Laurent.  Arriving at 8pm, the place was full, but turnover was quick enough that we got a seat within about 5 minutes.  I ordered the standard burger with bacon.  It arrived looking like a piece of art&#8230; nicely constructed with care but not overly fussy (see <a href="http://www.midnightpoutine.ca/food/2007/08/la_paryse_best_burgers_in_town/">Midnight Poutine</a> picture).  It comes loaded with all the standards (tomato, pickle) and some not-so-standards (mozzarella instead of cheddar or swiss, mushrooms, and some mayo).  Overall, sloppy and delicious!  Across the table, the pinto-bean veggie burger was also good, although it got a little lost in all the accoutrements.  The fries, however, were close to perfect.  So overall, how does La Paryse rate next to M:Brgr?  The M:Brgr meat was like chomping into butter &#8211; super tender &#8211; and was the star of the show.  At La Paryse, the meat is good, but its the flavour of the whole package that is impressive.  Overall, for my money, La Paryse wins the best burger.  But its only by a split-decision, not by knockout, and the former champ wants a rematch.<br />
<strong><em>Price:</em></strong> Inexpensive.  $35 for two for a couple of burgers, fries, beer, wine, tax and tip.<br />
<strong><em>Beer:</em></strong> Blanche de Cheval Blanc</p>
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		<title>Brasseurs de Montreal</title>
		<link>http://jimsmetaresto.wordpress.com/2009/02/08/brasseurs-de-montreal/</link>
		<comments>http://jimsmetaresto.wordpress.com/2009/02/08/brasseurs-de-montreal/#comments</comments>
		<pubDate>Mon, 09 Feb 2009 02:59:25 +0000</pubDate>
		<dc:creator>Jim</dc:creator>
				<category><![CDATA[Pubs and Bars a Vin]]></category>
		<category><![CDATA[Brasseurs de Montreal]]></category>

		<guid isPermaLink="false">http://jimsmetaresto.wordpress.com/?p=165</guid>
		<description><![CDATA[Address: 1485 Rue Ottawa (Griffintown)
Phone: (514) 788-4505
Website: http://www.brasseursdemontreal.ca
Having sampled the beers from this new microbrewery, I was itching to hit their resto-bar in Griffintown.  It&#8217;s in an industrial building directly attached to the brewery, so it doesn&#8217;t have the cosy feel of some of the other good brewpubs in Montreal (Dieu de Ciel, Reservoir), [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=jimsmetaresto.wordpress.com&blog=4055242&post=165&subd=jimsmetaresto&ref=&feed=1" />]]></description>
			<content:encoded><![CDATA[<div class='snap_preview'><br /><p><em><strong>Address:</strong> 1485 Rue Ottawa (Griffintown)<br />
<strong>Phone:</strong> (514) 788-4505<br />
<strong>Website:</strong> <a href="http://www.brasseursdemontreal.ca">http://www.brasseursdemontreal.ca</a></em><br />
Having sampled the beers from this new microbrewery, I was itching to hit their resto-bar in Griffintown.  It&#8217;s in an industrial building directly attached to the brewery, so it doesn&#8217;t have the cosy feel of some of the other good brewpubs in Montreal (Dieu de Ciel, Reservoir), but it was a good place to have some food and watch a hockey game.  I would have thought down in this corner of Griffintown in mid-winter it would be dead, but it was surprisingly busy the evening we went and will probably get busier as some of the new condo projects go up in the Griffintown area.  We had a simple meal on our visit.  I had their sausage plate, which was quite good, including one sausage infused with cheese.  Across the table, the poutine was not faring as well.  It should probably be labeled &#8220;poutine&#8221; on the menu, as the cheese curds had been replaced with a broiled on cheese and there were a few unidentifiable lumps in the sauce.  Although the flavour of the cheese was actually not bad and the fries were fine (in fact quite good when solo), its not a true poutine.   Overall, 50/50 on the food on our first visit.   Worth a second shot, but we&#8217;ll avoid the poutine the next time.<br />
<strong><em>Price:</em></strong> $65 for two with some food and a couple of pints of beer each.<br />
<strong><em>Beer: </em></strong>A blanche, a rousse, an ambrée.  All excellent.</p>
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		<title>La Montée</title>
		<link>http://jimsmetaresto.wordpress.com/2009/02/08/la-montee/</link>
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		<pubDate>Mon, 09 Feb 2009 02:27:22 +0000</pubDate>
		<dc:creator>Jim</dc:creator>
				<category><![CDATA[Bistro]]></category>
		<category><![CDATA[La Montée]]></category>

		<guid isPermaLink="false">http://jimsmetaresto.wordpress.com/?p=156</guid>
		<description><![CDATA[Address: 1424 Bishop
Phone: 514-289-9921
Website: http://www.lamontee.ca/
Reviews: Montreal Mirror, Lesley Chesterman
La Montée is a new bistro downtown, a reincarnation of La Montée du Lait from the plateau.  The theme here is a cross between bistro and tapas, with a series of medium-sized plates on offer, each the size of a healthy entrée or a scaled down [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=jimsmetaresto.wordpress.com&blog=4055242&post=156&subd=jimsmetaresto&ref=&feed=1" />]]></description>
			<content:encoded><![CDATA[<div class='snap_preview'><br /><p><em><strong>Address:</strong> 1424 Bishop<br />
<strong>Phone: </strong>514-289-9921<br />
<strong>Website:</strong> <a href="http://www.lamontee.ca/">http://www.lamontee.ca/</a><br />
<strong>Reviews:</strong> <a href="http://www.montrealmirror.com/2008/121108/resto.html">Montreal Mirror</a>, <a href="http://www.canada.com/cityguides/montreal/story.html?id=1071132">Lesley Chesterman</a></em><br />
La Montée is a new bistro downtown, a reincarnation of La Montée du Lait from the plateau.  The theme here is a cross between bistro and tapas, with a series of medium-sized plates on offer, each the size of a healthy entrée or a scaled down main plate.  They go for $55 for four plates or $15 per plate.  We ordered 2-3 plates per person and were quite satisfied (two is enough unless you&#8217;re starving).  The dishes were intriguing concoctions, for instance a tuna dish with beet done three ways, endives prepared every which way and an amazing &#8220;clam chowder&#8221; which was really clams served atop a thick slab of bacon&#8230;think pork loin but with a wonderful bacon flavour&#8230;. absolute heaven!  Also good, from across the table, were a thick cut of steak and a chevre chaud served on a cut of eggplant.  Less of a hit was a magaret de canard which, while tasty, was a bit tough.    Each plate is paired with a wine selection, although we found that everything went well with a good beer.  Overall, good atmosphere and a generally a great place to eat.<br />
<em><strong>Price:</strong></em> $50 per person for two plates plus a drink or two.  More if you go for 3-4 plates.<br />
<strong><em>Beer:</em></strong> A rousse and a blanche from  Les Brasseurs de Montreal</p>
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		<title>L&#8217;Orignal</title>
		<link>http://jimsmetaresto.wordpress.com/2008/12/28/lorignal/</link>
		<comments>http://jimsmetaresto.wordpress.com/2008/12/28/lorignal/#comments</comments>
		<pubDate>Mon, 29 Dec 2008 03:19:46 +0000</pubDate>
		<dc:creator>Jim</dc:creator>
				<category><![CDATA[Bistro]]></category>
		<category><![CDATA[L'Orignal]]></category>

		<guid isPermaLink="false">http://jimsmetaresto.wordpress.com/?p=146</guid>
		<description><![CDATA[Address: 479 St. Alexis
Phone: (514) 303-0479
Website:  http://www.restaurantlorignal.com/
Reviews: EatWell, Martini Boys, Lesley Chesterman, The Hour
L&#8217;Orignal is a trendy bistro in a quiet corner of Old Montreal.  It is in the location of what once was Medi-Medi, formerly one of the city&#8217;s best Lebanese restaurants, but one which died probably from being out of place [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=jimsmetaresto.wordpress.com&blog=4055242&post=146&subd=jimsmetaresto&ref=&feed=1" />]]></description>
			<content:encoded><![CDATA[<div class='snap_preview'><br /><p><em><strong>Address:</strong> 479 St. Alexis<br />
<strong>Phone:</strong> (514) 303-0479<br />
<strong>Website: </strong> <a href="http://www.restaurantlorignal.com/">http://www.restaurantlorignal.com/</a><br />
<strong>Reviews:</strong> <a href="http://eatwellmontreal.com/l%E2%80%99original-restaurant/">EatWell</a>, <a href="http://www.martiniboys.com/Montreal/L%27Orignal-review.html">Martini Boys</a>, <a href="http://www.canada.com/montrealgazette/columnists/story.html?id=848f41dc-0ab8-4160-a8a7-bad9f0330146">Lesley Chesterman</a>, <a href="http://www.hour.ca/food/food.aspx?iIDArticle=14280">The Hour</a></em><br />
L&#8217;Orignal is a trendy bistro in a quiet corner of Old Montreal.  It is in the location of what once was Medi-Medi, formerly one of the city&#8217;s best Lebanese restaurants, but one which died probably from being out of place in Old Montreal.  L&#8217;Orignal, serving up a nice combination of game (wild boar, venison) and seafood, seems much more suited to the local surroundings.  Our Boxing Day visit started with an outstanding selection of appetizers: tuna tartare, butternut squash soup, chevre layered on beets and a plate of oysters.  All were fantastic, particularly the oysters and the chèvre/beet combo.  We followed up with the venison, red snapper (a special that night) and a pair of orders of moules et frites.  These again didn&#8217;t disappoint, with the moules outpacing some of the better samplings I&#8217;ve had elsewhere.  Overall, a great meal!<br />
<strong><em>Price:</em></strong> Reasonable (moules at $20) to expensive (bison steak for $50).  Could be anywhere between $100-200 for two.<br />
<strong><em>Beer:</em></strong> Bierbrier</p>
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		<title>Pasta Casareccia</title>
		<link>http://jimsmetaresto.wordpress.com/2008/11/25/pasta-casareccia/</link>
		<comments>http://jimsmetaresto.wordpress.com/2008/11/25/pasta-casareccia/#comments</comments>
		<pubDate>Tue, 25 Nov 2008 05:30:01 +0000</pubDate>
		<dc:creator>Jim</dc:creator>
				<category><![CDATA[Italian]]></category>
		<category><![CDATA[Pasta Casareccia]]></category>

		<guid isPermaLink="false">http://jimsmetaresto.wordpress.com/?p=136</guid>
		<description><![CDATA[Address: 5849 Sherbrooke W.
Phone: (514) 483-1588
Website: http://www.pastacasa.ca/
This is a well known NDG eatery serving a range of pasta dishes (not much else on the menu).  On our visit, we shared an appetizer of marinated salmon served on a bed of salad, which was tasty.  For mains, I had fettuccine but made the mistake [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=jimsmetaresto.wordpress.com&blog=4055242&post=136&subd=jimsmetaresto&ref=&feed=1" />]]></description>
			<content:encoded><![CDATA[<div class='snap_preview'><br /><p><em><strong>Address: </strong>5849 Sherbrooke W.<br />
<strong>Phone:</strong> (514) 483-1588<br />
<strong>Website:</strong> <a href="http://www.pastacasa.ca/">http://www.pastacasa.ca/</a></em><br />
This is a well known NDG eatery serving a range of pasta dishes (not much else on the menu).  On our visit, we shared an appetizer of marinated salmon served on a bed of salad, which was tasty.  For mains, I had fettuccine but made the mistake of ordering a &#8217;sauce&#8217; consisting of Italian sausage, prosciutto and white wine.  Reading from the menu, it sounded great.  In practice, not so much&#8230;tasteless mild sausage, dried out prosciutto and a bit of wine (rather than a wine-based sauce which was more what I was expecting).  The vegetarian lasagna across the table was much better choice.  I&#8217;ll probably give them a second chance someday and order something tomato-based and perhaps my opinion will improve.  For now, I&#8217;d call it a hit-or-miss place with a nice friendly neighborhood feel.  OK if you&#8217;re in the area but not worth traveling any great distance.<br />
<strong><em>Price:</em></strong> Reasonable.  $45 for two.<br />
<strong><em>Beer:</em></strong>  I passed for once, but should have had a Moretti.</p>
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		<title>Bonny&#8217;s</title>
		<link>http://jimsmetaresto.wordpress.com/2008/11/02/bonnys/</link>
		<comments>http://jimsmetaresto.wordpress.com/2008/11/02/bonnys/#comments</comments>
		<pubDate>Sun, 02 Nov 2008 19:51:34 +0000</pubDate>
		<dc:creator>Jim</dc:creator>
				<category><![CDATA[Bistro]]></category>
		<category><![CDATA[Bonny's]]></category>

		<guid isPermaLink="false">http://jimsmetaresto.wordpress.com/?p=130</guid>
		<description><![CDATA[Address: 1748 Notre-Dame W.
Phone: (514) 931-4136
Website: http://www.bonnys.ca/
Reviews: Montreal Mirror
Bonny&#8217;s is a small vegetarian resto on Notre Dame in Little Burgundy.  They offer a nice, simple meal in a relaxed atmosphere.  We had the lasagne and Mediterannean casserole, and both were well done.  The latter was one of their daily specials, and came [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=jimsmetaresto.wordpress.com&blog=4055242&post=130&subd=jimsmetaresto&ref=&feed=1" />]]></description>
			<content:encoded><![CDATA[<div class='snap_preview'><br /><p><em><strong>Address:</strong> 1748 Notre-Dame W.<br />
<strong>Phone:</strong> (514) 931-4136<br />
<strong>Website:</strong> <a href="http://www.bonnys.ca/">http://www.bonnys.ca/</a><br />
<strong>Reviews:</strong> <a href="http://www.montrealmirror.com/2008/031308/resto.html">Montreal Mirror</a></em><br />
Bonny&#8217;s is a small vegetarian resto on Notre Dame in Little Burgundy.  They offer a nice, simple meal in a relaxed atmosphere.  We had the lasagne and Mediterannean casserole, and both were well done.  The latter was one of their daily specials, and came with a great daal soup and a small salad.  The menu isn&#8217;t huge.  They have a series of sandwiches, veggie burgers and chili, and that&#8217;s about it.  But if you&#8217;re not looking for a huge meal, its a nice inexpensive place to go.<br />
<em><strong>Price:</strong></em> Inexpensive: $40 for two, taxes and tip included<br />
<strong><em>Beer:</em></strong> Beerbrier</p>
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